SPLENDIS

Cuvée Prestige

prestige1
prestige3

SPLENDIS CUVÉE PRESTIGE

The Mastery of a Trade

prestige3

SPLENDIS CUVÉE PRESTIGE

The Mastery of a Trade

Blend

90% Chardonnay and 10% Pinot Noir.

Traditional Method.

5% of the base wine is previously aged in 225-liter French oak barrels.

A second fermentation takes place in the bottle, with an aging period on its lees of at least 40 months.

ensamblaje-uva
ensamblaje-uva

Blend

90% Chardonnay and 10% Pinot Noir.

Traditional Method.

5% of the base wine is previously aged in 225-liter French oak barrels.

A second fermentation takes place in the bottle, with an aging period on its lees of at least 40 months.

manzanicas

Tasting notes

Fabulous bright and golden yellow color. Very fine bubbles.

Floral and white fruit notes. Delicious brioche and fresh walnut.

Exceptionally fine. Well integrated bubbles. White-fleshed fruit. Mineral hints. Notes of toasted bread and hazelnut.

captura-de-pantalla-2020-01-23-a-las-10.53.14
manzanicas

Tasting notes

Fabulous bright and golden yellow color. Very fine bubbles.

Floral and white fruit notes. Delicious brioche and fresh walnut.

Exceptionally fine. Well integrated bubbles. White-fleshed fruit. Mineral hints. Notes of toasted bread and hazelnut.

captura-de-pantalla-2020-01-23-a-las-10.53.14

Pairing

Seafood
Iberian ham
Cream cheese
Foie gras
Pasta
Fish rice dish
Oily fish
Poultry
White meat
Desserts

pepino
pepino

Pairing

Seafood
Iberian ham
Cream cheese
Foie gras
Pasta
Fish rice dish
Oily fish
Poultry
White meat
Desserts

SPAIN